How It All Started
Having grown up in a family that cooked delicious soul food, I had no choice but to embark on this career path.
My parents, originally from Arkansas, and I learned the importance of GOD and family first and foremost. As a result of that love, I wanted to share my passion for desserts with everyone.
In 2009, my soon-to-be husband, Derek Holloway (after tasting a slice of my sweet potato pie), suggested I start a dessert business called NuNu’s Desserts.
Thus began this culinary adventure called NuNu’s Desserts with Soul.
It is only through the love and support of my family that my business has been able to grow: my husband; my children; and my Ancestors: Jimmy and Gladys, my mother and father. My life would not be complete without God as a constant Guide. Owning a business that shares love with so many people is a blessing.
What People Say About Us
“By far the best cakes and pies in the Bay Area. I recently tried a Vegan pound cake from Nunu’s and it was amazing. Not only is she is great at her craft she is also a very kind person who puts 100% into her craft. Thank you!” – Tariq H.
“Delicious and comforting with the best ingredients. Nunu makes her desserts with love and it shows! My favorite place to pick up some blackberry cobbler or rum cake when I’m in Berkeley. Also, Nunu offers great drinks and even a little spot to sit and enjoy your desserts! Overall, great place and good prices.” – Bebe H.
“…I also ordered the caramel cake. Took my first bite and it’s super moist with right amount of sweetness. I thought it was going to be super sweet because it is a caramel cake. But it’s just right amount of sweetness and flavor. May I add how I also appreciate the order is delivered with the proper COVID19 guidelines. Order arrives sealed in each container and also the carry out bag is sealed for safety…” – Rhia S.
Join Our Mailing List
[mc4wp_form id=”367″]
Contact Us
nunusdessertswithsoul@yahoo.com
(510)-520-0175